White Copra Cake
Feed Ingredients

White Copra Cake

Premium white copra cake sourced from cold-pressed virgin coconut oil extraction, supplied to global markets for high-grade animal nutrition.

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Available Varieties

Expeller-Pressed White Copra Cake: High-protein residue from mechanical extraction.
Solvent-Extracted Copra Meal: Economical, low-fat variety for bulk feed formulations.
Custom Gradation: Available in Flakes, Pellets, or Powder forms based on buyer requirements.

Specifications

Source: Sourced from premium sun-dried or kiln-dried white copra (Cocos nucifera).
Nutritional Profile: High protein (20-22%) and energy-rich residual oil (6-12%).
Quality Standards: Aflatoxin-tested and free from sand, silica, and foreign matter.
Processing: Hygienically processed with minimal heat to retain natural aroma and digestibility.

Origin Countries

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  • Indonesia
  • Philippines
  • Vietnam
  • Sri Lanka
  • India (Coastal regions)

Export Destinations

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  • India (Domestic)
  • Vietnam
  • South Korea
  • China
  • Europe (Netherlands, Germany)

Technical Parameters

ParameterSpecification
Crude Protein10% - 14% Min
Oil Content8% - 12% Max (depending on grade)
Moisture8% - 10% Max
Crude Fiber10% - 15% Max
AflatoxinBelow 20 ppb (International Standard)
Shelf Life6 - 12 Months

Packaging

Bulk / PP Bags

Standard export packing in 25kg, 40kg, or 50kg PP bags with inner liners to prevent moisture.

Jumbo Bags

500kg - 1000kg bags for industrial-scale feed millers.

Container Loading

20ft FCL: Approx. 14-16 MT | 40ft FCL: Approx. 26-28 MT

Interested in White Copra Cake?

Contact our team for pricing, samples, and detailed specifications

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